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Biscuits Photography
Biscuits Photography
Biscuits Photography

Tips to remember in biscuit photography


1. LIGHTING IS EVERYTHING

The backlight is key to texture and making it appetising looking. This will also allow any steam to show up in the image. Steam or smoke will show up prominently when lit from behind. The one that has the light skimming across it from behind makes look crisp and fresh, the other one just seems flat and unappealing.


2. CHOOSE THE HERO BISCUIT

It’s very important to choose the best pieces among the better. Hero biscuit is that one piece which is better from other ok biscuits. which is fresh, with crispy edges, perfect shape, and which has visible ingredients.Because If the skin looks wrinkled, scarred or damaged take it out and get a new one – or angle it in such way so as not to see the bad side. This seems obvious but sometimes it’s easy to miss. You’re often photographing these things really close up so even the tiniest flaws will show up. Check them over closely and be ruthless when you buy products for biscuit photography.


3.USE SIMPLE PROPS INCLUDING RAW INGREDIENTS

Simple plates, cutlery, etc. and raw ingredients make great extra props. When I did a lot of food photography I had a cupboard full of different plates, placements, and bowls, but only one of each! Stick to non-patterned plates and bowls so the food stands out more for biscuit photography.


4. SURROUND YOUR HERO #Biscuit Photography

When shooting from the front of the food try to keep a great foreground and background to play with. Use these empty spaces to tell more of a story. Surround your main dish with ingredients and props that relate to the food.


5. USE SNOOT FOR A BEAM OF LIGHT ON THE RIGHT SPOT 

Snoots direct your light-weight and focus it inward. This makes the coverage terribly slender and therefore the light’s fall-off terribly sharp.

An olfactory organ could be a tube that matches over a {strobe|stroboscope|strobe light-weight|scientific instrument} or studio light-weight to direct the sunshine during a targeted area unit and prevents light spill from moving into your shadows. within the video, Morgan shows, however, an olfactory organ will be created reception with black wrap (a black atomic number 13 foil).

Using an olfactory organ provides a harsher or more durable lightweight, adding tons of distinction on your subject. once employing a grid, the sunshine is softer. A grid permits the sunshine to bounce around, that means your light-weight is coming back from multiple places, whereas an olfactory organ directs the sunshine while not permitting it to bounce.

With an olfactory organ, you get a little space of coverage, less light-weight spill, and additional outlined edges within the light-weight. Another bonus from employing an olfactory organ is that you simply will build them any size you prefer, whereas a grid solely comes in four sizes. An olfactory organ will be a good thanks to attaining the dramatic look you’re going for and it’s terribly simple to create one yourself with the correct materials.


6. CHOOSE THE RIGHT SURFACE 

Wooden cutting boards and picnic tables can give a more rustic feel and look great for presenting more homey foods like burgers and fries. Classic white plates can give colourful foods a more vibrant pop. You’ll want to choose plates that best align with the food’s aesthetic and are able to bring out the strengths of the food’s visual appeal.


7. USE HONEYCOMB FOR A PARTICULAR HIGHLIGHT

Honeycomb Grid is a grid that has a honeycomb structure, which aims to cut off the light and make the lighting spot narrower. It is used with reflectors, beauty dishes, soft-boxes, snoots, and other lighting modifiers. Honeycomb grids are classified by the size of the lighting spot formed by lighting modifier. Usually between 5-10 degrees (narrow) to 30-40 (broad), wherein this difference of angles could be made either by the width of every honeycomb’s cell or by its depth: the greater the depth and the narrower the cell respectively, the narrower the lighting spot. This property determines their primary use. 


8. SIDELIGHT IS A GREAT ALL ROUNDER

Side lighting is a great all-rounder. It works for nearly every situation, so it’s a solid skill to have up your sleeve.

To light this shot, I’m positioning the light on a slight diagonal to the food, to give the shadows a bit of direction, and again I’m also raising the light higher above the set, and angling it downwards onto the set slightly.

When setting up your scene for biscuit photography, play around with the direction of the light. The direction of the shadows in a slide lit shot has a huge impact on the look of the final photo. Depending on the angle you’re shooting your scene, a different direction may look better, so for a top-down shot you may want the light higher up and pointing down on your scene more, and for a straight on shot you might want the light a bit lower to give you the opportunity to give your shadows more direction.

For biscuit photography, I’m going to place a reflector directly opposite the light, to fill the shadows slightly, creating a light, bright look. If you’re going for a darker, moodier look where you want the shadows to create a lot of contrast on your food, you can either leave the reflector out of the setup or even use a black fill card to absorb more of the light to accentuate the shadows.


9. USE A CLEANING BRUSH

Use a brush to clean the biscuits, product to give a clean and deep texture. Which will give your product a highlight and details for a sharper shot.


10. RULE OF ODD 

Did you recognise that numbers play a giant role in composition? In food styling and biscuit photography, it’s aforementioned that odd numbers usually produce an improved composition. therefore 3 (cups/plates) typically create an improved composition /photo than 2. Of course, this is often a guideline and not a requirement and that I have shot some nice photos with two or four subjects. however, I actually have to admit that odd numbers usually create an improved composition /photo. you will have detected of: ”the worst image is that the image ne’er taken”. Well, this is applicable here too. If solely|you simply|you merely} have 2 matching plates otherwise you created only 2 Biscuits, then don’t feel insecure once styling the set. If your composition is sweet, you’ll generally notice that it doesn’t get to be perturbing once there are an excellent range of plates.


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